An approach for the valorization of pomegranate by-products using ultrasound and enzymatic methods
In this work, a holistic approach for the management of pomegranate wastes towards the recovery of value-adding components, is proposed. Regarding pomegranate peels, free phenolic components were recovered from defatted material with the aid of ultrasound-assisted extraction at the optimum condition...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-03-01
|
| Series: | Sustainable Chemistry for the Environment |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2949839224000038 |