Blue light induces leaf color change by modulating carotenoid metabolites in orange-head Chinese cabbage (Brassica rapa L. ssp. pekinensis)

Blue light induces leaf color change by modulating carotenoid metabolites in orange-head Chinese cabbage (Brassica rapa L. ssp. pekinensis)

Carotenoids are involved in the formation of plant leaf color as well as photosystem photoprotection. This study showed that blue light significantly induced up-regulation of the total carotenoid content in the inner leaves of orange-head Chinese cabbage (OHCC). Furthermore, the transcriptomic analy...

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Bibliographic Details
Main Authors: Rui-xing ZHANG, Ni-nan ZHANG, Ya-xiu WANG, ABID Khan, Shuai MA, Xue BAI, Qi ZENG, Qi-ming PAN, Bao-hua LI, Lu-gang ZHANG
Format: Article
Language:English
Published: Elsevier 2023-11-01
Series:Journal of Integrative Agriculture
Subjects:
orange-head Chinese cabbage (OHCC)
carotenoid, nutrition
blue LED light
secondary metabolite
transcriptome
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311923003295

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http://www.sciencedirect.com/science/article/pii/S2095311923003295

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