Perception of climate change and adoption of climate smart fisheries among artisanal fishers
Fisheries, particularly small-scale fisheries, is recognized as a source of dietary diversity, food security, and poverty alleviation. Fish is widely regarded as a significant source of protein. Despite the significance of fisheries, it is faced with several challenges such as constant change in cli...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-09-01
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| Series: | Sustainable Technology and Entrepreneurship |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2773032824000026 |