Perception of climate change and adoption of climate smart fisheries among artisanal fishers

Perception of climate change and adoption of climate smart fisheries among artisanal fishers

Fisheries, particularly small-scale fisheries, is recognized as a source of dietary diversity, food security, and poverty alleviation. Fish is widely regarded as a significant source of protein. Despite the significance of fisheries, it is faced with several challenges such as constant change in cli...

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Bibliographic Details
Main Authors: Christian Larbi Ayisi, Kodjo N'souvi, Kezia Baidoo, Peter Asare-Nuamah, Isaac Larbi, Theodora Akweley Asiamah, Elliot Haruna Alhassan, Samuel Osei Ayeh
Format: Article
Language:English
Published: Elsevier 2024-09-01
Series:Sustainable Technology and Entrepreneurship
Subjects:
Climate change
Adaptation strategies
Artisanal fisheries
Food security
Co-management
Online Access:http://www.sciencedirect.com/science/article/pii/S2773032824000026

Internet

http://www.sciencedirect.com/science/article/pii/S2773032824000026

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