Physicochemical and bacteriological status of retail-marketed shrimps and crabs in Beni-Suef, Egypt
A total of a hundred and twenty samples of crustaceans, 60 samples of shrimp (30 peeled & 30 unpeeled shrimps) and 60 samples of local chilled crab were collected from Beni-Suef markets. Collected samples were evaluated by the physicochemical deteriorative criteria (pH and TVB-N), the bacterial...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Veterinary Medicine, Beni-Suef University
2018-12-01
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Series: | Journal of Veterinary Medical Research |
Online Access: | http://www.bsu.edu.eg/bsujournals/Content.aspx?paperId=487&cat_id=1 |