The relationship between fermentable carbohydrates and post-prandial bowel symptoms in patients with functional bowel disorders

The relationship between fermentable carbohydrates and post-prandial bowel symptoms in patients with functional bowel disorders

Background and aimsA low fermentable oligosaccharide, disaccharide, monosaccharide, and polyols (FODMAP) diet alleviates symptoms of irritable bowel syndrome (IBS). We aimed to investigate the relationship between habitual FODMAP intake and post-prandial bowel symptoms in adults with IBS, functional...

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Bibliographic Details
Main Authors: Alice MacIntosh, Phoebe E. Heenan, Morag Wright-McNaughton, Chris Frampton, Paula Skidmore, Catherine L. Wall, Jane Muir, Nicholas Joseph Talley, Nicole Clemence Roy, Richard B. Gearry
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-02-01
Series:Frontiers in Nutrition
Subjects:
FODMAP
functional bowel disorder
fiber
post-prandial bowel symptoms
diet
gastrointestinal symptom
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2023.1060928/full

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https://www.frontiersin.org/articles/10.3389/fnut.2023.1060928/full

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