Immunomodulatory Effect of <i>Sasa quelpaertensis</i> Leaves Fermentation Products in Mice
The purpose of this study was to enhance the immune-enhancing activity of mushroom strains through fermentation to promote food use of leaf extracts of <i>S. quelpaertensis</i> containing β-glucan. We evaluated the immunomodulatory effect of extracts from fermented <i>S. quelpaerte...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-08-01
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Series: | Fermentation |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-5637/7/3/142 |