Effect of Humic Acid on Activity of Antioxidant Enzymes and Yield of Castor Bean (Ricinus commonis) under Water Deficit Condition
To evaluate the effect of humic acid on activity of antioxidant enzymes in castor bean a split plot experiment based on completely randomize block design with four replications was carried out at Islamic Azad University, Karaj Branch in 2014. Treatments were irrigation with three levels [irrigation...
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Format: | Article |
Language: | fas |
Published: |
Islamic Azad University, Tabriz Branch
2017-05-01
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Series: | Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī |
Subjects: | |
Online Access: | http://jcep.iaut.ac.ir/article_532283_2e459ce2d41d4f14c5075afe51382e2c.pdf |