Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: A Prospective Cohort Study of UK Biobank

Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: A Prospective Cohort Study of UK Biobank

Background The evidence is equivocal on the association between meat consumption and ischemic heart disease (IHD) risk. To what extent the variation of individuals' metabolic responses to the same diet may account for this association is not fully understood. We aim to identify metabolomic sign...

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Bibliographic Details
Main Authors: Xue Dong, Zhenhuang Zhuang, Yimin Zhao, Zimin Song, Wendi Xiao, Wenxiu Wang, Yueying Li, Ninghao Huang, Jinzhu Jia, Zhonghua Liu, Lu Qi, Tao Huang
Format: Article
Language:English
Published: Wiley 2023-04-01
Series:Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
Subjects:
genome‐wide association analysis
ischemic heart disease
meat consumption
Mendelian randomization analysis
metabolomics
Online Access:https://www.ahajournals.org/doi/10.1161/JAHA.122.027934

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https://www.ahajournals.org/doi/10.1161/JAHA.122.027934

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