GOAT MILK PRODUCTION UNDER ORGANIC FARMING STANDARS

Organic farming has emerged from its niche. This holds true for organic goat milk, yoghurt and cheese as well. Particularly in the EU many dairy goat farms have converted or want to convert towards organic farming to profit from the positive image and the good prices for milk (+100% in Western Europ...

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Bibliographic Details
Main Author: Gerold Hartmut Rahmann
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2009-02-01
Series:Tropical and Subtropical Agroecosystems
Subjects:
Online Access:http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/23