Effect of reduced dietary fat on estradiol, adiponectin, and IGF-1 levels in postmenopausal women with breast cancer

Effect of reduced dietary fat on estradiol, adiponectin, and IGF-1 levels in postmenopausal women with breast cancer

Blanca Murillo-Ortiz,1 Sandra Martínez-Garza,1 Vanessa Cárdenas Landeros,1 Gerardo Cano Velázquez,1 David Suárez García2 1Clinical Epidemiology Research Unit, 2Department of Oncology, Mexican Institute of Social Security, Leon, Mexico I...

Full description

Bibliographic Details
Main Authors: Murillo-Ortiz B, Martínez-Garza S, Cárdenas Landeros V, Cano Velázquez G, Suárez Garci­a D
Format: Article
Language:English
Published: Dove Medical Press 2017-05-01
Series:Breast Cancer: Targets and Therapy
Subjects:
Breast Cancer
BMI
Estradiol
Adiponectin
IGF 1.
Online Access:https://www.dovepress.com/effect-of-reduced-dietary-fat-on-estradiol-adiponectin-and-igf-1-level-peer-reviewed-article-BCTT

Internet

https://www.dovepress.com/effect-of-reduced-dietary-fat-on-estradiol-adiponectin-and-igf-1-level-peer-reviewed-article-BCTT

Similar Items