Potential of the Common Ice Plant, Mesembryanthemum crystallinum as a New High-Functional Food as Evaluated by Polyol Accumulation
We measured the concentration of polyols (pinitol, ononitol, and myo-inositol), which are known to have health-promoting and/or disease-preventing functions, in the common ice plant (Mesembryanthemum crystallinum L.) cultured under salt- and drought-stressed treatments. In NaCl-treated plant the con...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2009-01-01
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Series: | Plant Production Science |
Subjects: | |
Online Access: | http://dx.doi.org/10.1626/pps.12.37 |