The effect of supplemented chestnut tannin to grass silage either at ensiling or at feeding on lamb performance, carcass characteristics and meat quality

This study was designed to investigate the effect of supplemented chestnut hydrolysable tannin (HT) both at ensiling and at feeding on lamb growth, carcass characteristic, and meat quality. Twenty tons of ryegrass (Lolium perenne) were used to produce silage. The ryegrass was treated at ensiling wi...

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Bibliographic Details
Main Authors: Vahel Jaladet Taha, James Huntington, Robert Wilkinson, Dave Davies
Format: Article
Language:English
Published: Scientific Agricultural Society of Finland 2022-08-01
Series:Agricultural and Food Science
Online Access:https://journal.fi/afs/article/view/115275