The effect of supplemented chestnut tannin to grass silage either at ensiling or at feeding on lamb performance, carcass characteristics and meat quality
This study was designed to investigate the effect of supplemented chestnut hydrolysable tannin (HT) both at ensiling and at feeding on lamb growth, carcass characteristic, and meat quality. Twenty tons of ryegrass (Lolium perenne) were used to produce silage. The ryegrass was treated at ensiling wi...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Scientific Agricultural Society of Finland
2022-08-01
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Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/115275 |