IGRADIENT-CONTINUOUS YEAST CULTIVATION FOR THE ALCOHOL PRODUCTION FROM MOLASSES
This work objective is to find the technological conditions for the intensification of yeast growth in the gradient-continuous yeast cultivation process. Experiments on four sequential yeast chemostats (connected into a battery) demonstrated broad possibilities to influence the metabolic activity of...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
National Academy of Sciences of Ukraine, Palladin Institute of Biochemistry
2017-06-01
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Series: | Biotechnologia Acta |
Subjects: | |
Online Access: | http://biotechnology.kiev.ua/images/storage/3_2017/levandovskiy_3_2017.pdf |