The influence of Chile’s food labeling and advertising law and other factors on dietary and physical activity behavior of elementary students in a peripheral region: a qualitative study
Abstract Background In 2016, Chile implemented the Food Labeling and Advertising Law to fight childhood obesity through front-of-package food labelling, marketing restrictions and school activities and programs. Nevertheless, little is known on its influence on key stakeholders in vulnerable periphe...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
BMC
2023-01-01
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Series: | BMC Nutrition |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40795-023-00671-7 |