The influence of Chile’s food labeling and advertising law and other factors on dietary and physical activity behavior of elementary students in a peripheral region: a qualitative study

Abstract Background In 2016, Chile implemented the Food Labeling and Advertising Law to fight childhood obesity through front-of-package food labelling, marketing restrictions and school activities and programs. Nevertheless, little is known on its influence on key stakeholders in vulnerable periphe...

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Bibliographic Details
Main Authors: Franziska Pfister, Claudia Pozas
Format: Article
Language:English
Published: BMC 2023-01-01
Series:BMC Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s40795-023-00671-7