Evidence Supporting the Involvement of the Minority Compounds of Extra Virgin Olive Oil, through Gut Microbiota Modulation, in Some of the Dietary Benefits Related to Metabolic Syndrome in Comparison to Butter

Extra virgin olive oil (EVOO) has proven to yield a better health outcome than other saturated fats widely used in the Western diet, including a distinct dysbiosis-preventive modulation of gut microbiota. Besides its high content in unsaturated fatty acids, EVOO also has an unsaponifiable polyphenol...

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Bibliographic Details
Main Authors: María Collado Olid, Marina Hidalgo, Isabel Prieto, Antonio Cobo, Ana M. Martínez-Rodríguez, Ana Belén Segarra, Manuel Ramírez-Sánchez, Antonio Gálvez, Magdalena Martínez-Cañamero
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/28/5/2265