Microbiome Analysis of Organic and Conventional Chickens Processed Using Whole Carcass Enrichment and Rinse Methods

Microbiome Analysis of Organic and Conventional Chickens Processed Using Whole Carcass Enrichment and Rinse Methods

Investigating the chicken microbiome is important to establish control measures for pathogens to protect consumers. This study aimed at evaluating the comparative efficiency of human pathogen detection through 16S rRNA sequencing of organic and conventional chickens processed using whole carcass enr...

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Bibliographic Details
Main Authors: Anuradha J. Punchihewage-Don, Nur A. Hasan, Shah M. Rashed, Salina Parveen
Format: Article
Language:English
Published: Elsevier 2023-11-01
Series:Journal of Food Protection
Subjects:
16S rRNA sequencing
Chicken
Diversity
Microbiome
Organic
Pathogen
Online Access:http://www.sciencedirect.com/science/article/pii/S0362028X23068606

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http://www.sciencedirect.com/science/article/pii/S0362028X23068606

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