Intervention Strategies to Control <i>Campylobacter</i> at Different Stages of the Food Chain

<i>Campylobacter</i> is one of the most common bacterial pathogens of food safety concern. <i>Campylobacter jejuni</i> infects chickens by 2–3 weeks of age and colonized chickens carry a high <i>C. jejuni</i> load in their gut without developing clinical disease....

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Bibliographic Details
Main Authors: Khaled Taha-Abdelaziz, Mankerat Singh, Shayan Sharif, Shreeya Sharma, Raveendra R. Kulkarni, Mohammadali Alizadeh, Alexander Yitbarek, Yosra A. Helmy
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/11/1/113