Prototipe Pendeteksi Keberadaan Pelanggan Pada Meja Restoran Berbasis Mikrokontroler dengan Notifikasi Telegram

The culinary business is the top two contributors from the manufacturing sector (6.66%). The Association of Indonesian Food and Beverage Entrepreneurs (GAPMMI) estimates that the food and beverage industry will grow by 7% by the end of 2022, this shows that the basic needs business such as the food...

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Bibliographic Details
Main Authors: Fatihaturrizkah, Werman Kasoep, Nefy Puteri Novani
Format: Article
Language:English
Published: Universitas Andalas 2023-08-01
Series:CHIPSET
Subjects:
Online Access:http://chipset.fti.unand.ac.id/index.php/chipset/article/view/127