Comparative transcriptome analysis identified candidate genes involved in mycelium browning in Lentinula edodes

Comparative transcriptome analysis identified candidate genes involved in mycelium browning in Lentinula edodes

Abstract Background Lentinula edodes is one of the most popular edible mushroom species in the world and contains useful medicinal components, such as lentinan. The light-induced formation of brown film on the vegetative mycelial tissues of L. edodes is an important process for ensuring the quantity...

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Bibliographic Details
Main Authors: Seung-il Yoo, Hwa-Yong Lee, Kesavan Markkandan, Suyun Moon, Yong Ju Ahn, Sumin Ji, Junsu Ko, Seong-Jin Kim, Hojin Ryu, Chang Pyo Hong
Format: Article
Language:English
Published: BMC 2019-02-01
Series:BMC Genomics
Subjects:
Brown film
Cell wall degradation
Fruit body
Lentinula edodes
Light sensing
Mycelium
Online Access:http://link.springer.com/article/10.1186/s12864-019-5509-4

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http://link.springer.com/article/10.1186/s12864-019-5509-4

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