Liu, C., Li, J., Li, H., Xue, J., Wang, M., Jian, G., . . . Zeng, L. (2023). Differences in the quality of black tea (Camellia sinensis var. Yinghong No. 9) in different seasons and the underlying factors. Elsevier.
Chicago Style (17th ed.) CitationLiu, Chengshun, Jianlong Li, Hanxiang Li, Jinghua Xue, Miao Wang, Guotai Jian, Chen Zhu, and Lanting Zeng. Differences in the Quality of Black Tea (Camellia Sinensis Var. Yinghong No. 9) in Different Seasons and the Underlying Factors. Elsevier, 2023.
MLA (9th ed.) CitationLiu, Chengshun, et al. Differences in the Quality of Black Tea (Camellia Sinensis Var. Yinghong No. 9) in Different Seasons and the Underlying Factors. Elsevier, 2023.
Warning: These citations may not always be 100% accurate.