Taking the diet of cows into consideration in designing payments to reduce enteric methane emissions on dairy farms

ABSTRACT: Enteric fermentation from dairy cows is a major source of methane. Significantly and rapidly reducing those emissions would be a powerful lever to mitigate climate change. For a given productivity level, introducing fodder with high sources of n-3 content, such as grass or linseed, in the...

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Bibliographic Details
Main Authors: F. Le Gloux, S. Duvaleix, P. Dupraz
Format: Article
Language:English
Published: Elsevier 2023-10-01
Series:Journal of Dairy Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030223002825