Composition and Diversity of Soil Microbial Communities in Walnut Orchards at Different Altitudes in Southeastern Tibet

Composition and Diversity of Soil Microbial Communities in Walnut Orchards at Different Altitudes in Southeastern Tibet

To understand the distribution of the soil microbial community in natural walnut orchards at different altitude gradients (3000–3500 m) and to reveal the mechanism of the soil microbial activity in natural walnut orchards adapting to high-altitude environments, soil samples from four groups of natur...

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Bibliographic Details
Main Authors: Ruyu Yan, Ximei Zhao, Penghui Li, Zhuanyun Si, Yang Gao, Jifu Li
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:Land
Subjects:
plateau walnut
altitude
bacterial community
fungal community
soil fertility
Online Access:https://www.mdpi.com/2073-445X/12/7/1419

Internet

https://www.mdpi.com/2073-445X/12/7/1419

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