Quality Analysis and Comprehensive Evaluation of Fruits from Different Cultivars of Pecan (<i>Carya illinoinensis</i> (Wangenheim) K. Koch)

A comprehensive method for evaluating kernel quality was established by estimating in detail the kernel quality of 27 pecan cultivars introduced into China and by exploring the major trait differences among the different cultivars of pecan. The contents of crude fat, crude protein, soluble sugar, an...

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Bibliographic Details
Main Authors: Shuang Wu, Xiaohua Yao, Kailiang Wang, Shuiping Yang, Huadong Ren, Mei Huang, Jun Chang
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Forests
Subjects:
Online Access:https://www.mdpi.com/1999-4907/13/5/746