Monitoring of separate elements of the management system for the safety of slaughter products of small cattle
The problem of providing the population with food is one of the most important and complex among the problems that society faces today. Food must not only meet the human needs for essential nutrients and energy, but also perform preventive and curative functions. Mutton is one of the foods that meet...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv
2018-12-01
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Series: | Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки |
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Online Access: | https://nvlvet.com.ua/index.php/journal/article/view/1765 |