The effect of Plant by-products on liver functions and plasma glucose in rats fed a high fat diet induced obesity.
The present study examined the effects of dietary supplementation of four plant by-products (potato peel, cauliflower leaves, onion skin, and mango peel) in therapeutic nutrition through evaluating the effectiveness of these plant by-products mixed in bread in modulating obesity parameters using obe...
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| Format: | Article |
| Language: | Arabic |
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Faculty of Education - Port Said University
2016-01-01
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| Series: | Maǧallaẗ Kulliyyaẗ Al-Tarbiyyaẗ - Ǧamiʿaẗ Būr Saʿīd |
| Online Access: | https://jftp.journals.ekb.eg/article_36796_d48174323a936d286d5da3fea563fd97.pdf |