Enteric Methane Emissions of Dairy Cows Predicted from Fatty Acid Profiles of Milk, Cream, Cheese, Ricotta, Whey, and Scotta
Enteric methane emissions (EME) of ruminants contribute to global climate change, but any attempt to reduce it will need an easy, inexpensive, and accurate method of quantification. We used a promising indirect method for estimating EMEs of lactating dairy cows based on the analysis of the fatty aci...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-12-01
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| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/10/1/61 |