Optimasi komposisi belimbing wuluh (Averrhoa bilimbi L.) dan gula terhadap karakteristik fisikokimia selai

Bilimbi is a plant with many benefits. One of the product diversifications made from the bilimbi is a jam. Making bilimbi jam by mixing fruit fiber and sugar and then cooking it for 5 minutes.  Nowadays, fruit jams with various flavor variants are liked by people from various circles, so the bilimbi...

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Bibliographic Details
Main Authors: Juanda Juanda, Raida Agustina, Sri Hartuti
Format: Article
Language:English
Published: Universitas Trunojoyo Madura 2023-07-01
Series:Agrointek
Subjects:
Online Access:https://journal.trunojoyo.ac.id/agrointek/article/view/16886