Microbial Deterioration of Tomato Fruit ( Lycopersicon esculentum ) Sold in Three Popular Markets in Ilorin, Kwara State, Nigeria
The economic loss as a result of spoilage and proliferation of microorganisms on tomato fruits with the possible health risks were the justification for this study. One hundred and fifty tomato fruit samples in different stages of spoilage from three different markets in Ilorin, Kwara State, Nigeri...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fountain University Osogbo
2015-06-01
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| Series: | Fountain Journal of Natural and Applied Sciences (FUJNAS) |
| Online Access: | https://www.fountainjournals.com/index.php/FUJNAS/article/view/54 |