Recent Advances in Electrochemical Biosensors for the Detection of Foodborne Pathogens: Current Perspective and Challenges

Foodborne pathogens cause many diseases and significantly impact human health and the economy. Foodborne pathogens mainly include <i>Salmonella</i> spp., <i>Escherichia coli</i>, <i>Staphylococcus aureus, Shigella</i> spp., <i>Campylobacter</i> spp. an...

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Bibliographic Details
Main Authors: Bo Wang, Hang Wang, Xubin Lu, Xiangfeng Zheng, Zhenquan Yang
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/12/14/2795