Phytochemical Constituents, Health Benefits, and Industrial Applications of Grape Seeds: A Mini-Review

Grapes are one of the most widely grown fruits and have been used for winemaking since the ancient Greek and Roman civilizations. Grape seeds are rich in proanthocyanidins which have been shown to possess potent free radical scavenging activity. Grape seeds are a complex matrix containing 40% fiber,...

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Bibliographic Details
Main Authors: Zheng Feei Ma, Hongxia Zhang
Format: Article
Language:English
Published: MDPI AG 2017-09-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/6/3/71