FOOD PRICE INFLATION AND CONSUMER WELFARE IN GHANA

The paper analyses the effects of food price inflation on Ghanaian households using GLSS-5 household data. Expenditure endogeneity and truncated expenditures were controlled in the estimation process using the “Augmented Regression Approach” and Heckman’s two-stage procedure, respectively. Symmetry...

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Bibliographic Details
Main Authors: Yaw Bonsu Osei-Asare, Mark Eghan
Format: Article
Language:English
Published: International Journal of Food and Agricultural Economics 2013-07-01
Series:International Journal of Food and Agricultural Economics
Subjects:
Online Access:http://www.foodandagriculturejournal.com/27.pdf