Laser biosensor use for the microbial metabolic activity assessment of kefir vinegar
Abstract: The objective of this work was to verify the use of a laser biosensor for the microbial metabolic activity assessment of kefir vinegar. Kefir grains were inoculated in apple must and were analyzed daily using the biospeckle technique. The initial biological activity was of 14.21 pixels per...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Embrapa Informação Tecnológica
2018-11-01
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| Series: | Pesquisa Agropecuária Brasileira |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2018001101276&tlng=en |