Evaluation of Sugarcane (Saccharum officinarum L.) Somaclonals Tolerance to Salinity Via In Vitro and In Vivo

Tissue culture technique was used to obtain salt tolerant variants from embryogenic calluses of sugarcane (Saccharum sp. var. CP48-103) that cultured on a selective medium containing different levels of NaCl (0, 0.2, 0.4, 0.6, and 0.8% NaCl). A total of four plants regenerated from the tolerant call...

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Bibliographic Details
Main Authors: MAHMOUD SHOMEILI, MAJID NABIPOUR, MOSA MESKARBASHEE, HAMID RAJABI MEMARI
Format: Article
Language:English
Published: Bogor Agricultural University 2011-06-01
Series:Hayati Journal of Biosciences
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1978301916301644