Bioethanol production from intermediate products of sugar beet processing with different types of Saccharomyces cerevisiae
The use of biofuels as an alternative to fossil fuels has expanded in the last few decades. The aim of this study was to examine the application of different strains and forms of Saccharomyces cerevisiae for raw, thin and thick juice fermentation in order to produce bioethanol. According to the obta...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Association of the Chemical Engineers of Serbia
2009-01-01
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| Series: | Chemical Industry and Chemical Engineering Quarterly |
| Subjects: | |
| Online Access: | http://www.ache.org.rs/CICEQ/2009/No1/04_3038_%281%292009.pdf |