USING FULL FAT SOYBEAN IN BROILER DIETS AND ITS EFFECT ON THE PRODUCTION AND ECONOMIC EFFICIENCY OF FATTENING
This study aimed to test new diet formulae based on full fat soybean destined to Arbor Acres broilers fattening. A sample of 520 chickens, divided into two groups was used: M-Group, fed with a diet containing maize, soybean meal, oil and fish meal and FFS Group, fed with another diet mainly containi...
| Main Authors: | , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2003-10-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/135_USING_FULL_FAT_SOYBEAN_IN_BROILER_DIETS_AND_ITS_EFFECT_ON_THE_PRODUCTION_AND_ECONOMIC_EFFICIENCY_OF_FATTENING_en.pdf |