Chromatographic separation of mannitol from mixtures of other carbohydrates in aqueous solutions

The isolation of mannitol from natural sources, e.g. from plant extracts or broths, requires considerable time and effort. The separation of mannitol from aqueous solutions containing also glucose, fructose, and sucrose was tested using discontinuous preparative anion- and cation-exchange chromatogr...

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Bibliographic Details
Main Authors: Simona Gillarová, Svatopluk Henke, Tomáš Svoboda, Pavel Kadlec, Andrea Hinková, Zdeněk Bubník, Vladimír Pour, Marcela Sluková
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2021-08-01
Series:Czech Journal of Food Sciences
Subjects:
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-202104-0004_chromatographic-separation-of-mannitol-from-mixtures-of-other-carbohydrates-in-aqueous-solutions.php