Current Understanding of Polyphenols to Enhance Bioavailability for Better Therapies
In recent years, plant polyphenols have become a popular focus for the development of novel functional foods. Polyphenols, a class of bioactive compounds, including flavonoids, phenolic acids, and lignans, are commonly found in plant-based diets with a variety of biological actions, including antiox...
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Format: | Article |
Language: | English |
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MDPI AG
2023-07-01
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Series: | Biomedicines |
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Online Access: | https://www.mdpi.com/2227-9059/11/7/2078 |