A Coating Based on Bioactive Compounds from <i>Streptomyces</i> spp. and Chitosan Oligomers to Control <i>Botrytis cinerea</i> Preserves the Quality and Improves the Shelf Life of Table Grapes

A Coating Based on Bioactive Compounds from <i>Streptomyces</i> spp. and Chitosan Oligomers to Control <i>Botrytis cinerea</i> Preserves the Quality and Improves the Shelf Life of Table Grapes

<i>Botrytis cinerea</i> is the most harmful postharvest disease of table grapes. Among the strategies that can be envisaged for its control, the use of coatings based on natural products is particularly promising. The study presented herein focuses on the assessment of the antagonistic c...

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Bibliographic Details
Main Authors: Laura Buzón-Durán, Eva Sánchez-Hernández, Mercedes Sánchez-Báscones, Mari Cruz García-González, Salvador Hernández-Navarro, Adriana Correa-Guimarães, Pablo Martín-Ramos
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Plants
Subjects:
<i>Botrytis cinerea</i>
<i>Streptomyces</i> spp.
postharvest diseases
synergism
antifungal
table grapes
Online Access:https://www.mdpi.com/2223-7747/12/3/577

Internet

https://www.mdpi.com/2223-7747/12/3/577

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