The development of the GC-MS analytical method used for the determination of the isotope ratio of linalool in yuzu essential oil from different geographic origins
A refined analytical method has been developed for the determination of the isotope ratio of oxygenated compounds in essential oils, using high-resolution gas chromatographymass spectrometry (HRGC-MS), has been developed. Thirty-three samples of yuzu fruits from different production areas in Japan...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Vietnam Ministry of Science and Technology
2017-09-01
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| Series: | Vietnam Journal of Science, Technology and Engineering |
| Subjects: | |
| Online Access: | https://vietnamscience.vjst.vn/index.php/vjste/article/view/282 |