The characteristics and experience of community food program users in arctic Canada: a case study from Iqaluit, Nunavut
<p>Abstract</p> <p>Background</p> <p>Community food programs (CFPs), including soup kitchens and food banks, are a recent development in larger settlements in the Canadian Arctic. Our understanding of utilization of these programs is limited as food systems research has...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2012-06-01
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| Series: | BMC Public Health |
| Online Access: | http://www.biomedcentral.com/1471-2458/12/464 |