GMOs IN THE POLISH FRUIT AND VEGETABLES CONSUMER AWARENESS
The use of GMOs brings numerous benefi ts at the same time raising fears of threats to human health and the environment. The aim of this study is to present the way GMOs are perceived by fruit and vegetables consumers, their attitude to genetic manipulations and knowledge of the presence of GMOs on...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
University of Life Sciences in Poznań
2016-06-01
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Series: | Journal of Agribusiness and Rural Development |
Subjects: | |
Online Access: | http://www.jard.edu.pl/tom40/zeszyt2/art_31.pdf |