Influence of spray drying process on the quality of avocado powder: a functional food with great industrial potential
Background: Colombia is the fifth largest producer of avocado and its agribusiness chain lacks value-added diversified products; therefore, at the governmental level, there has been promotion of internationalization policies aimed at opening up new markets and innovation with improved technology and...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universidad de Antioquia
2018-06-01
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Series: | Vitae |
Subjects: | |
Online Access: | https://revistas.udea.edu.co/index.php/vitae/article/view/330898 |