What are the diets of patients before bariatric surgery?
Background. Obesity is regarded as the most common disease of affluence, gradually getting an epidemic status. Objective. The aim of the study was to assess the frequency of consumption of selected food products among the patients qualified for bariatric surgery, together with the analysis of the...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
National Institute of Public Health - National Institute of Hygiene
2019-03-01
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| Series: | Roczniki Panstwowego Zakladu Higieny |
| Subjects: | |
| Online Access: | http://wydawnictwa.pzh.gov.pl/roczniki_pzh/pobierz-artykul?id=1274 |