A Traceability Model for Beef Product Origin Within a Local Institutional Value Chain
The lack of suitable systems to track farm and meat attributes through supply chains is a recognized market barrier, particularly for midsized farms. Even though midsized farms tend to have a comparative advantage in producing differentiated products, there is a disconnect between how these products...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Lyson Center for Civic Agriculture and Food Systems
2016-08-01
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Series: | Journal of Agriculture, Food Systems, and Community Development |
Subjects: | |
Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/225 |