PHYSICAL, CHEMICAL, AND LIPID COMPOSITION OF JUÇARA (EUTERPE EDULIS MART.) PULP

PHYSICAL, CHEMICAL, AND LIPID COMPOSITION OF JUÇARA (EUTERPE EDULIS MART.) PULP

Juçara palm (Euterpe edulis Martius) is native to the Brazilian Atlantic Forest and is an endangered species due to intensive exploration to produce hearts of palm. In the last few years, juçara plantation has been implemented for fruit production and pulp extraction, similar to açaí (Euterpe o...

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Bibliographic Details
Main Authors: Paula Porrelli Moreira da SILVA, Leandro Francisco do CARMO, Guilherme Mei SILVA, Mayra Fernanda SILVEIRA-DINIZ, Renata Cristina CASEMIRO, Marta Helena Fillet SPOTO
Format: Article
Language:English
Published: Universidade Estadual Paulista 2013-01-01
Series:Alimentos e Nutrição
Subjects:
Açaí
antioxidants
minerals
palmitic acid
oleic acid
linoleic acid
Online Access:http://serv-bib.fcfar.unesp.br/seer/index.php/alimentos/article/view/7/2313

Internet

http://serv-bib.fcfar.unesp.br/seer/index.php/alimentos/article/view/7/2313

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