Effect of degumming and catalyst type on physiochemical and biodiesel properties of tropical-almond (<i>Terminalia catappa</i>) seed oil
This study investigates the effect of degumming process and catalyst type on physiochemical and biodiesel properties of tropical-almond (Terminalia catappa) seed oil (TCSO) extracted via mechanical pressing and solvent extraction method. The oil was degummed using 4% citric acid in amount of 10% by...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP)
2019-01-01
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| Series: | Journal of Applied Sciences and Environmental Management |
| Subjects: | |
| Online Access: | https://www.ajol.info/index.php/jasem/article/view/181840 |