Frugality, brand attitude and purchasing behavior in green restaurants in emerging Latin American markets

Frugality has often been associated with resource-saving behavior that contributes to sustainable consumption. The study presented here aims to investigate consumer frugality and its relationship with brand attitude, purchase intention and purchase behavior in ecological foodservice in an emerging m...

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Bibliographic Details
Main Authors: María Fernanda Villavicencio, Walesska Schlesinger
Format: Article
Language:Spanish
Published: Universidad del Zulia 2023-12-01
Series:Revista de Ciencias Sociales
Subjects:
Online Access:https://produccioncientificaluz.org/index.php/rcs/article/view/41234/47485