Photo-induced changes in quality attributes of potato tubers during storage
The retail display of potato tubers is carried out in supermarkets under additional light sources to impart aesthetic value and consumer’s attention, however, is associated with potato greening and associated disorders. The objective of this study was to identify a most appropriate light source for...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Julius Kühn-Institut
2017-01-01
|
| Series: | Journal of Applied Botany and Food Quality |
| Subjects: | |
| Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/6746 |