ASPEK SANITASI DAN HIGIENE DI KANTIN ASRAMA TINGKAT PERSIAPAN BERSAMA (TPB) INSTITUT PERTANIAN BOGOR

ASPEK SANITASI DAN HIGIENE DI KANTIN ASRAMA TINGKAT PERSIAPAN BERSAMA (TPB) INSTITUT PERTANIAN BOGOR

The major purpose of this research was to analyze sanitation and hygiene at TPB - IPB Dormitory’s Canteens. Microbiological analysis (sanitation analysis) was done on chef’s hands and some utensils (eating plate, serving plate, and chopping board). There were a lot of Staphylococcusfound in food han...

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Bibliographic Details
Main Authors: Evy Damayanthi, Lilik Nur Yuliati, Vitriani Y. Suprapti, Fitriana Sari
Format: Article
Language:English
Published: Bogor Agricultural University 2008-03-01
Series:Jurnal Gizi dan Pangan
Subjects:
sanitation
hygiene
dormitory’s canteen
microbiology test
utensil
Online Access:https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/4444

Internet

https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/4444

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